Spicy Ijebu style sauce made from green bell/scotch bonnet peppers mix that is cooked in bleached palm oil. This sauce contains locust beans, a lot of orishirishi, and is usually paired with Ofada rice or white rice.
Ayamase Sauce
Spicy Ijebu style sauce made from green bell/scotch bonnet peppers mix that is cooked in bleached palm oil. This sauce contains locust beans, a lot of orishirishi, and is usually paired with Ofada rice or white rice.
Price range: $65 through $240
| Size | Bowl, Small Pan, Big Pan |
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